The drastic limitation of fats or their complete refusal - a cause of cholelithiasis

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The drastic limitation of fats or their complete refusal - a cause of cholelithiasis
The drastic limitation of fats or their complete refusal - a cause of cholelithiasis
Anonim

Hello. I soon had an ultrasound and the doctor told me I had a lazy gallbladder. What should I do to make it function normally? What products can help, is a diet necessary? Who is actually at risk for gallstone disease?

Severina Ivanova - Sofia

According to the doctors, the so-called lazy bile is not just some funny expression. There is a misconception, and not only among patients, but also among some doctors. In the sense that if problems occur with the gallbladder, it is necessary to completely stop fat in the diet. However, this only exacerbates the problem. The main function of bile is to dissolve fats.

If there is no fat in the food consumed - vegetable, animal, the gallbladder starts to become lazy. At first a precipitate forms in it, then a clot and the formation of a stone begins. Nowadays, many people are trying to lose weight, even those who are not overweight. And first of all, they limit fat.

After some time, stones form in the gall bladder - payback for the diet. Regarding the products that can increase the secretion of gastric juice, the most suitable are onions, garlic and coffee. And also the artichoke, fashionable in recent years, on the basis of which many preparations are made.

Bacon works very well, as well as vegetable oils and also cow butter. Especially the combination of bacon with garlic, but be careful: people with gallstone disease should use this combination very carefully.

If the outflow of bile juice increases, small stones can move and provoke colic. Mineral water also has such an effect, especially if it has strong and medium mineralization. It happens that a person goes to a resort for treatment and gets an exacerbation.

Sometimes the healing water increases the release of bile juice to such an extent that even in people without stones, the work of the bile system is disturbed and pain occurs. Regarding the risk groups for gallstone disease, 5 factors are defined in the international classification: woman, older than 40 years, giving birth, blonde, full. Those in this group should have their gallbladder checked regularly.

Regarding the diet, there are misconceptions, and those suggested by doctors, for example the advice not to eat fatty foods. Quite the opposite – bile juice is released best when fat enters the body. Many studies prove that if a person follows a low-fat diet, stones form more quickly. Vegetable oil is useful - olive oil, corn oil, sunflower oil, pumpkin oil, etc.

It is enough to season your salads twice a day. Quality cow butter won't hurt either. People prone to stagnation of bile juice should in no case allow the gallbladder to be lazy. Such a person should lead a more active lifestyle, do sports, eat right.

Fried and alcohol are bad for you, you should give them up, especially if you already have problems with bile. The better the gallbladder works, the less likely it is to form gallstones.

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